dressing

Why Olive Oil Isn’t Always The Best Oil For Vinaigrette

Why Olive Oil Isn’t Always The Best Oil For Vinaigrette

If you make a habit of reading the labels on bottles of a store-bought salad dressing — including the fancy ones — you are unlikely to find olive oil on most ingredient lists. This is partly a matter of cost, but it’s also a matter of taste.

Make This Sunny Salad Dressing Out Of Whole Kumquats

Make This Sunny Salad Dressing Out Of Whole Kumquats

During this season of candy and comfort food, eating a vegetable almost feels like a treat, particularly if it’s a raw vegetable. But unless it’s well dressed, consuming a pile of plant parts (also known as a “salad”) can be a lacklustre affair, which is why I’m thrilled to tell…

How To Use That Last Bit Of Caesar Dressing

How To Use That Last Bit Of Caesar Dressing

Let’s be honest: People don’t order a Caesar salad for the romaine. The crisp lettuce may be a perfect blank canvas for those garlicky, lemony and umami-packed flavours, but Caesar salad fixings, particularly the dressing, can work wonders on all of your favourite salads.