booze
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Energise Yourself For The Weekend With This Boozy Cold Brew
A properly made Irish coffee is a beautiful thing, but it’s also a hot thing, which isn’t always what you want. To make a cold boozy coffee, you just need cold coffee and a little bit of sweetened condensed milk.
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Celebrate My Birthday With This Bitter, Herbaceous Beverage
I have been celebrating my birthday since Sunday, and it has involved a not insignificant amount of drinking. I’ve had margaritas in Mississippi, a Viuex Carré at Carousel Bar and a really dank grasshopper here in Portland. And now — in typical Leo fashion — I’m asking you to continue celebrating with me with a…
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Use These Two Types Of Amaro With Dark Spirits
I am not against simply sipping on an amaro or five, as they are usually so full of flavour that they don’t need much. I also enjoy them with a little carbonated water. But my amaro-focused worldview sometimes makes me forget that these sweet and herbal little numbers go great in full-fledged cocktails, particularly those…
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Spike Your Cola With Woodsy Cynar
“Something and Coke” barely qualify as cocktails. But you can’t deny that they are delicious, particularly when you pair cola with a complex, herbaceous liqueur such as my good friend Cynar.