OK Australia, we get it. People like Vegemite. But do you have to go and put it into everything? Is nothing sacred? Even the humble meat pie is getting its share of the savoury paste come Monday, with Four’N Twenty releasing a limited edition beef, cheese and Vegemite product to appease carnivorous yeast lovers.
The pie’s release will celebrate two things, writes Abigail Dawson over at Mumbrella: Four’N Twenty’s 70th birthday and the return of Vegemite to Australian ownership, with Bega snapping up the brand back in January.
If you want to pick some up, they’ll be on sale starting from today. No word on how long they’ll be around… I guess that depends on how good they are.
Disgusting or delicious… I’m sure we’ll find out soon.