Nobody wants to eat wilted greens, but over on the Kitchn, they point out the easiest way to revive them is a quick, five-minute water bath.
The Kitchn’s tip comes straight from a former grocery store employee. The retailer would pull the greens from the shelf and store them in a cooler. In the morning, they’d get a quick five-minute soak in water to revive the leaves. When that five minutes is up, just let the greens air dry and then toss them back in the fridge.
We’ve seen similar tips before, including soaking greens for an hour in lemon water, but this one’s a lot quicker.