Make Brownies In A Muffin Tin And Get An Edge Piece Every Time

Many people prefer the crispy edges of brownies. They will fight over the edge pieces and the size of the brownie cut. Bake your brownies in a muffin tin and everyone will get a perfect individual brownie.

Photo by betsyweber

The concept here is like a waffle iron: more of the batter crisps up from the heat. Not only do you get a crispy piece with edges all around, they’re also portion-controlled. The treats will cook much faster, though, so you’ll need to experiment with the oven time and temperature.

LPT: use a cupcake pan and cupcake cups when making brownies. No cutting, no mess, perfectly sized brownies [Reddit]