Dried apples are not only a nutritious snack, they're fantastically delicious too and easy to make at home. All you need is a little lemon juice and water and you can preserve apples for eating any time.The Going Home to Roost blog notes it takes about five to six hours of baking the lemon-soaked apple slices in the oven. Then you can keep them in jars for a few days or freeze them for two days and then store for up to a whole year. Check out the link for full directions.
It's a great snack to keep at your desk, stick in your kid's lunchbox, or eat pretty much anytime. Have another favourite healthy homemade snack idea? Share it with us in the comments.
DIY Dried Apples [Going Home to Roost]