Make Extra-Fluffy Mashed Potatoes By Adding Baking Powder

Making mashed potatoes soon? Here’s a quick trick for making that side dish even fluffier: Just add a pinch of baking powder while mashing.

Photo by Quinn Dombrowski.

The folks at household hacking site Household Magic Daily Tips say this food hack works because the the powder mixes with the heat and forms tiny air pockets.

Of you have another mashed potato tricks up your sleeve, share them with us in the comments.

[via Household Magic Daily Tips email newsletter]

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