Beetroot: it’s obviously great for dips, hamburgers Aussie-style and ruining your favourite white shirt. For a more novel culinary approach, try using it in a chocolate cake.
That notion is one of several interesting ideas in a recipe book produced by Golden Circle, and which you can download as a free PDF. Sure, there’s a vested interest in selling more tinned beetroot there, but this is such a weirdly compelling notion, I’m going to have to give it a try this weekend.
Beetroot Magic [PDF via OzBargain]
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