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	<title>Lifehacker Australia &#187; kitchen</title>
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	<link>http://www.lifehacker.com.au</link>
	<description>tips and downloads to help you at work and play</description>
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		<title>Use A Paring Knife To Sharpen Your Vegetable Peeler</title>
		<link>http://www.lifehacker.com.au/2009/11/use-a-paring-knife-to-sharpen-your-vegetable-peeler/</link>
		<comments>http://www.lifehacker.com.au/2009/11/use-a-paring-knife-to-sharpen-your-vegetable-peeler/#comments</comments>
		<pubDate>Fri, 20 Nov 2009 16:30:00 +0000</pubDate>
		<dc:creator>Sarah Rae Trover</dc:creator>
				<category><![CDATA[Fix]]></category>
		<category><![CDATA[household]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[video]]></category>

		<guid isPermaLink="false">http://www.lifehacker.com.au/?p=346483</guid>
		<description><![CDATA[
It&#8217;s important to keep your knives sharp for a safe and efficient kitchen, but it&#8217;s easy to neglect the other bladed tools, like your vegetable peeler. Food weblog Chow shows us how to keep a sharpener&#8217;s edge with a paring knife.
By running the tip of a paring knife along each blade of your peeler, the [...]]]></description>
		<wfw:commentRss>http://www.lifehacker.com.au/2009/11/use-a-paring-knife-to-sharpen-your-vegetable-peeler/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
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		<title>Make Easy, Less Messy Bacon In A Waffle Iron</title>
		<link>http://www.lifehacker.com.au/2009/11/make-easy-less-messy-bacon-in-a-waffle-iron/</link>
		<comments>http://www.lifehacker.com.au/2009/11/make-easy-less-messy-bacon-in-a-waffle-iron/#comments</comments>
		<pubDate>Mon, 16 Nov 2009 13:30:00 +0000</pubDate>
		<dc:creator>Kevin Purdy</dc:creator>
				<category><![CDATA[Fix]]></category>
		<category><![CDATA[clever uses]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[diy]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food hacks]]></category>
		<category><![CDATA[household]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[video]]></category>

		<guid isPermaLink="false">http://www.lifehacker.com.au/?p=346046</guid>
		<description><![CDATA[
You love bacon, but cooking it in a pan is tough to time and leaves you with scalding-hot grease to dispose of. The microwave? Please. Food science miracle worker Alton Brown shows how a waffle iron makes the best bacon.
We&#8217;ve customised the above video embed to skip right to the waffle iron goodness. Watch the [...]]]></description>
		<wfw:commentRss>http://www.lifehacker.com.au/2009/11/make-easy-less-messy-bacon-in-a-waffle-iron/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
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		<title>Make Biscuits In 90 Seconds With Your Waffle Maker</title>
		<link>http://www.lifehacker.com.au/2009/11/make-biscuits-in-90-seconds-with-your-waffle-maker/</link>
		<comments>http://www.lifehacker.com.au/2009/11/make-biscuits-in-90-seconds-with-your-waffle-maker/#comments</comments>
		<pubDate>Fri, 06 Nov 2009 18:30:00 +0000</pubDate>
		<dc:creator>Sarah Rae Trover</dc:creator>
				<category><![CDATA[Fix]]></category>
		<category><![CDATA[clever uses]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[diy]]></category>
		<category><![CDATA[food hacks]]></category>
		<category><![CDATA[household]]></category>
		<category><![CDATA[kitchen]]></category>

		<guid isPermaLink="false">http://www.lifehacker.com.au/?p=345340</guid>
		<description><![CDATA[ Baking biscuits in your oven is fine and all, but if you want to turn out some tasty ones in a very short time, consider turning to your trusty waffle maker. Turns out you&#8217;re only 90 seconds away from crispy, chewy goodness.
Photo by Fine Living &#38; Martha Stewart
Although your oven will still have its [...]]]></description>
		<wfw:commentRss>http://www.lifehacker.com.au/2009/11/make-biscuits-in-90-seconds-with-your-waffle-maker/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Keep Onion-Cutting Tears At Bay</title>
		<link>http://www.lifehacker.com.au/2009/10/keep-onion-cutting-tears-at-bay/</link>
		<comments>http://www.lifehacker.com.au/2009/10/keep-onion-cutting-tears-at-bay/#comments</comments>
		<pubDate>Fri, 30 Oct 2009 21:00:00 +0000</pubDate>
		<dc:creator>Whitson Gordon</dc:creator>
				<category><![CDATA[Fix]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[food hacks]]></category>
		<category><![CDATA[household]]></category>
		<category><![CDATA[kitchen]]></category>

		<guid isPermaLink="false">http://www.lifehacker.com.au/?p=344861</guid>
		<description><![CDATA[While we&#8217;ve featured one or two ways to avoid crying while cutting onions in the past, this tip requires absolutely no preparation and should keep your eyes clear next time you&#8217;re cooking.
Photo by Jennifer Dickert.
Instead of going through a lot of trouble to avoid the waterworks, weblog Daily DIY says you can stop tears by [...]]]></description>
		<wfw:commentRss>http://www.lifehacker.com.au/2009/10/keep-onion-cutting-tears-at-bay/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Turn $10 Worth Of Parts Into A DIY Pot Rack</title>
		<link>http://www.lifehacker.com.au/2009/10/turn-10-worth-of-parts-into-a-diy-pot-rack/</link>
		<comments>http://www.lifehacker.com.au/2009/10/turn-10-worth-of-parts-into-a-diy-pot-rack/#comments</comments>
		<pubDate>Sun, 25 Oct 2009 21:00:00 +0000</pubDate>
		<dc:creator>Jason Fitzpatrick</dc:creator>
				<category><![CDATA[Fix]]></category>
		<category><![CDATA[diy]]></category>
		<category><![CDATA[household]]></category>
		<category><![CDATA[kitchen]]></category>

		<guid isPermaLink="false">http://www.lifehacker.com.au/?p=344467</guid>
		<description><![CDATA[Pot racks are great for freeing up cupboard space, but they often cost quite a bit of money. If you&#8217;re looking to get those pots up and out of the way for cheap, check out this tutorial.
You&#8217;ll be able to assemble this project for under $US10, possibly less if you get creative with your source [...]]]></description>
		<wfw:commentRss>http://www.lifehacker.com.au/2009/10/turn-10-worth-of-parts-into-a-diy-pot-rack/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Declutter And Purge Your Kitchen To The Necessities, The Checklist</title>
		<link>http://www.lifehacker.com.au/2009/10/declutter-and-purge-your-kitchen-to-the-necessities-the-checklist/</link>
		<comments>http://www.lifehacker.com.au/2009/10/declutter-and-purge-your-kitchen-to-the-necessities-the-checklist/#comments</comments>
		<pubDate>Thu, 22 Oct 2009 22:00:00 +0000</pubDate>
		<dc:creator>sarahrae</dc:creator>
				<category><![CDATA[Fix]]></category>
		<category><![CDATA[cleaning]]></category>
		<category><![CDATA[clutter]]></category>
		<category><![CDATA[household]]></category>
		<category><![CDATA[kitchen]]></category>

		<guid isPermaLink="false">http://www.lifehacker.com.au/?p=344362</guid>
		<description><![CDATA[ Design and food weblog Hello Kitchen&#8217;s kitchen-decluttering checklist provides a quick, easy guide to tackling the large chore of cleaning and decluttering your kitchen &#8212; helping you purge what you don&#8217;t need and keep around your must-haves.
It&#8217;s easy to tell when you need to purge a few items from your kitchen &#8212; the overflowing [...]]]></description>
		<wfw:commentRss>http://www.lifehacker.com.au/2009/10/declutter-and-purge-your-kitchen-to-the-necessities-the-checklist/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Save Energy And Get More Mileage From Your Toaster Oven</title>
		<link>http://www.lifehacker.com.au/2009/10/save-energy-and-get-more-mileage-from-your-toaster-oven/</link>
		<comments>http://www.lifehacker.com.au/2009/10/save-energy-and-get-more-mileage-from-your-toaster-oven/#comments</comments>
		<pubDate>Tue, 13 Oct 2009 17:30:00 +0000</pubDate>
		<dc:creator>sarahrae</dc:creator>
				<category><![CDATA[Fix]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[household]]></category>
		<category><![CDATA[kitchen]]></category>

		<guid isPermaLink="false">http://www.lifehacker.com.au/?p=343737</guid>
		<description><![CDATA[ It&#8217;s easy to disregard toaster ovens in the world of home appliances. When you have a microwave and an oven, the toaster oven can seem redundant. However, these energy savers can do a whole lot more than just toast.
Photo by Sara Kate Gillingham-Ryan.
Unless you&#8217;ve lived in a small space, it can be difficult to [...]]]></description>
		<wfw:commentRss>http://www.lifehacker.com.au/2009/10/save-energy-and-get-more-mileage-from-your-toaster-oven/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Keep Your Sink Sparkling For A Cleaner-Looking Kitchen</title>
		<link>http://www.lifehacker.com.au/2009/10/keep-your-sink-sparkling-for-a-cleaner-looking-kitchen/</link>
		<comments>http://www.lifehacker.com.au/2009/10/keep-your-sink-sparkling-for-a-cleaner-looking-kitchen/#comments</comments>
		<pubDate>Sat, 10 Oct 2009 20:00:00 +0000</pubDate>
		<dc:creator>Jason Fitzpatrick</dc:creator>
				<category><![CDATA[Fix]]></category>
		<category><![CDATA[cleaning]]></category>
		<category><![CDATA[household]]></category>
		<category><![CDATA[kitchen]]></category>

		<guid isPermaLink="false">http://www.lifehacker.com.au/?p=343533</guid>
		<description><![CDATA[The sink holds a position of centrality and importance within the kitchen. A stinky and unsanitary sink makes it all the easier to let the rest of the kitchen descend into clutter and mess. These tips help keep it sparkling.
Photo by ➨ Redvers.
A nice clean sink is, well, a nice clean sink. A dirty sink [...]]]></description>
		<wfw:commentRss>http://www.lifehacker.com.au/2009/10/keep-your-sink-sparkling-for-a-cleaner-looking-kitchen/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Extra-Virgin Olive Oil Now Legally Defined</title>
		<link>http://www.lifehacker.com.au/2009/10/extra-virgin-olive-oil-now-legally-defined/</link>
		<comments>http://www.lifehacker.com.au/2009/10/extra-virgin-olive-oil-now-legally-defined/#comments</comments>
		<pubDate>Fri, 09 Oct 2009 04:00:16 +0000</pubDate>
		<dc:creator>Angus Kidman</dc:creator>
				<category><![CDATA[Fix]]></category>
		<category><![CDATA[au]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://www.lifehacker.com.au/?p=343387</guid>
		<description><![CDATA[Lots of recipes call for extra-virgin olive oil, but can any old producer just whack an &#8220;extra virgin&#8221; label on their wares? The answer is &#8220;not any more&#8221; with the introduction of a binding definition for olive oil sold in Australia.
Picture by avlxyz
The ACCC argues that true extra-virgin olive oil should have the following characteristics:
It [...]]]></description>
		<wfw:commentRss>http://www.lifehacker.com.au/2009/10/extra-virgin-olive-oil-now-legally-defined/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Steam Scrambled Eggs With An Espresso Machine</title>
		<link>http://www.lifehacker.com.au/2009/10/steam-scrambled-eggs-with-an-espresso-machine/</link>
		<comments>http://www.lifehacker.com.au/2009/10/steam-scrambled-eggs-with-an-espresso-machine/#comments</comments>
		<pubDate>Mon, 05 Oct 2009 19:30:00 +0000</pubDate>
		<dc:creator>Azadeh Ensha</dc:creator>
				<category><![CDATA[Fix]]></category>
		<category><![CDATA[clever uses]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food hacks]]></category>
		<category><![CDATA[household]]></category>
		<category><![CDATA[kitchen]]></category>

		<guid isPermaLink="false">http://www.lifehacker.com.au/?p=343139</guid>
		<description><![CDATA[If your morning scrambled eggs are coming up short and you happen to have an espresso machine handy, the next time you decided to cook up a batch, steam scramble your eggs for a delightfully creamy concoction.
Photo by avlxyz.
Food weblog Food Mayhem says that if you steam scramble your eggs, they will come out &#8220;creamy, [...]]]></description>
		<wfw:commentRss>http://www.lifehacker.com.au/2009/10/steam-scrambled-eggs-with-an-espresso-machine/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
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