kitchen
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Make Biscuits In 90 Seconds With Your Waffle Maker
5:30AM Sarah Rae Trover | Baking biscuits in your oven is fine and all, but if you want to turn out some tasty ones in a very short time, consider turning to your trusty waffle maker. Turns out you’re only 90 seconds away from crispy, chewy goodness. More »
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Keep Onion-Cutting Tears At Bay
8:00AM Whitson Gordon | While we’ve featured one or two ways to avoid crying while cutting onions in the past, this tip requires absolutely no preparation and should keep your eyes clear next time you’re cooking. More »
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Turn $10 Worth Of Parts Into A DIY Pot Rack
8:00AM Jason Fitzpatrick | Pot racks are great for freeing up cupboard space, but they often cost quite a bit of money. If you’re looking to get those pots up and out of the way for cheap, check out this tutorial. More »
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Declutter And Purge Your Kitchen To The Necessities, The Checklist
9:00AM sarahrae | Design and food weblog Hello Kitchen’s kitchen-decluttering checklist provides a quick, easy guide to tackling the large chore of cleaning and decluttering your kitchen — helping you purge what you don’t need and keep around your must-haves. More »
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Save Energy And Get More Mileage From Your Toaster Oven
4:30AM sarahrae | It’s easy to disregard toaster ovens in the world of home appliances. When you have a microwave and an oven, the toaster oven can seem redundant. However, these energy savers can do a whole lot more than just toast. More »
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Keep Your Sink Sparkling For A Cleaner-Looking Kitchen
7:00AM Jason Fitzpatrick | The sink holds a position of centrality and importance within the kitchen. A stinky and unsanitary sink makes it all the easier to let the rest of the kitchen descend into clutter and mess. These tips help keep it sparkling. More »
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3:00PM Angus Kidman | Lots of recipes call for extra-virgin olive oil, but can any old producer just whack an “extra virgin” label on their wares? The answer is “not any more” with the introduction of a binding definition for olive oil sold in Australia. More »
Extra-Virgin Olive Oil Now Legally Defined
3:00PM Angus Kidman | Lots of recipes call for extra-virgin olive oil, but can any old producer just whack an “extra virgin” label on their wares? The answer is “not any more” with the introduction of a binding definition for olive oil sold in Australia. More »
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Steam Scrambled Eggs With An Espresso Machine
6:30AM Azadeh Ensha | If your morning scrambled eggs are coming up short and you happen to have an espresso machine handy, the next time you decided to cook up a batch, steam scramble your eggs for a delightfully creamy concoction. More »
Work
Dropbox For iPhone Makes For A Great Kitchen Aid
11:10PM Kevin Purdy | The iPhone and iPod touch make for a convenient quick-look reference tool when you’re using recipes you don’t have a hard copy of. With the arrival of Dropbox for iPhone, kitchen life just got a whole lot more convenient. More »
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