Top Stories food
Every country has their own unique take of the sandwich. While most are boringly pedestrian, there are a handful that stand out as truly inspired (not to mention bloody delicious.) This infographic breaks sown the top 14 sandwich interpretations from around the world — from the Philly cheesesteak to the chip butty. (And yes, Vegemite sammies made the cut!)
From a hummus soup with the texture of miso to hummus-stuffed falafel and a hummus potato salad, Brothers Green Eats offers up five different ways to incorporate hummus into amazing dishes you may never have thought of — assuming any hummus is left in your fridge after opening it.
We all have different methods for shopping. The way most of us shop however — slowly dragging a cart around, maybe taking a rough list — provides many benefits for the supermarket while offering very few to the shopper.
This is because supermarkets use a lot of psychological tricks in-store. But by being aware of these mind games, and changing the way you shop, you can easily save time, money and effort.
Video: Julienne cut fruits and vegetables are perfect toppings for salads, but you don’t need expert knife skills to do it. A mandoline slicer can do most of the work for you, even if you don’t have a special attachment.
Nacho Cheese Doritos are a perfect junk food and, until now, my only way of getting more Dorito flavour in my life was putting them in a pepper grinder and grinding them over everything. Things are about to change around here though, as the Real American Heroes at Epicurious have come up with their own Dorito-inspired seasoning mix.
Your lips are dry, so you apply a little something soothing from a tube or a tiny jar or one of those weird golf ball things. Aah, relief. But as soon as it wears off, you need more. The cycle repeats all throughout the colder months. Are you practicing responsible skin care, or have you become addicted?