Cutting up a bunch of cherry tomatoes doesn’t take that long, but if you want to speed up the process, food blog Well Done Chef recommends placing them between two lids and then slicing through them to cut all the tomatoes at once.
The premise is so simple that it probably works on other vegetables as well. All you have to do is put a handful of tomatoes in one lid, put another lid on top, and then slide your knife between the middle opening between the two lids. This cuts all your tomatoes at once and saves you a bit of time.
Tricks of the Trade: Cutting Cherry Tomatoes [Well Done Chef via Reddit]
Leave a Reply
You must be logged in to post a comment.